Khyber Halal Restaurant & Catering was founded in March of 2012 and ever since its opening it has given the valley of the sun a place where different cuisines come together. By mixing the cuisines of Afghanistan and Pakistan and India this family owned and run restaurant has truly given itself an identity that cannot be matched. Although it has only been open for nine months Khyber Halal has gained popularity within all types of communities and along the way it has racked up multiple accolades. Recently Khyber Halal was named one of the best new restaurants by Arizona Republic critic Howard Seftle. All in all Khyber Halal brings together spectacular food and a tremendous atmosphere that is great for the whole family to enjoy. 
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